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I have lived in London for so long I have actually lost count. It’s either 6 or 7 years. Anyway, in that whole entire time, I have never been to Chelsea. I have skirted around the edges a couple of times, getting off the tube at Sloane Square & spying on the Sloane Rangers or going for dinner at the tail end of the Kings Road but I haven’t done Chelsea.

My friend Craig and I were chatting about this (and our guilty pleasure love of the channel 4 show Made in Chelsea) and decided that we would get a date in the diary to get serious glammed up and hit the Chelsea nightlife, and that night was Friday! Now, I have be completely brutally honest; I was looking forward to and dreading the night in equal measures. I had all these preconceptions (mostly based on MiC where I love to hate EVERYONE) and was expecting a night that filled with eye-watering prices, side-eyes from locals and generally feeling out of place and awkward and needing to dive into some serious amounts of shots to survive it. In reality, our night in Chelsea was actually one of the best nights out I have ever had, and so amazing that we instantly booked in a sequel just to revisit our favourite discoveries and hit some of the places we didn’t manage.

We set out on our Chelsea adventure armed with an actual itinerary (geeks!)  that was actually mostly based on discoveries from this helpful “where the stars eat and drink article ” I was wearing some of my highest of high heels so one rookie error was… there is a reason the Made in Chelsea bunch constantly get cabs everywhere. Chelsea is quite inaccessible on paupers public transport! The bus would have taken ages, so I got off the tube at Fulham Broadway, and then spent the next 30 minutes tottering and tutting at myself towards for not packing emergency flats to our first location which was Bluebird.

Bluebird is a beautiful building, which needs to be seen in daylight to really do it justice. White arches give the architecture a (fitting) bird-cage type effect and there is a bar, shop and then the cafe which is tucked in the corner. We settled down waiting to recoil in horror at the menu prices, only to discover it was SO reasonable. I had the best Club sandwich of my life (it toppled my previous number 1, The Warming Hut in San Francisco) and a huge portion of shoestring fries for £8! This gave us the perfect excuse to splash out on a bellini and a rossini to toast our night and the gorgeous surroundings. The Bluebird is an instagram heaven of decor; a plate sculptured wall, black and white tiled floor, just the right amount of kitsch and the service was also a dream. Not a side-eye in sight!

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After such a successful start we cynically pondered whether we had just stumbled into a Chelsea anomaly and whether the braying rah girls and bolshy rugger boys were waiting for us at our next location which we actually went off-piste (it was not on the itinerary!) and snuck into as it looked so pretty from the outside. Eight over eight is a beautiful art-deco look restaurant first and foremost, but the front is fondly referred to as the snug where those lucky enough to bag a seat can sit by the open fire slurping cocktails from their extensive menu. I was amazed that at 9pm on a Friday night we could just swan in and get a seat, but the bar remained just the right-side of busy and buzzy the whole two hours we stayed there. It was so cosy and the drinks were so good that we just couldn’t leave, and we also got stuck into some juicy tipsy gossiping at this stage. The theme to my drink ordering for the night was definitely martinis. At Eighty Six I sampled for the first time ever the rose petal martini, which was so delicious I could barely drink it as I didn’t want it to end. The prices were really reasonable again (especially if you are used to drinking in Soho like me) – martinis and classic cocktails were £8, house specials and fizzy cocktails were £10, and this included table service and they were obviously very professionally made. Far superior to vodka-rev standard. Once more the clientele were lovely. I even got chatting to a girl when she nearly left her scarf behind and although her accent was awfully-poush she was very friendly.

Lets also just take a moment to acknowledge the fact that I was dressed more like something out of TOWIE than a classy MiC bird. I just bought this amazing pink tutu dress in the ASOS sale and have been desperate to wear it with my clashing nude heels. I then thought since I was already pretty Barbie ish, I’d add my Pat Butcher leopard print coat and entirely give up on trying to fit in with the designer labels and just embrace my natural TOWIE.  I am a sucker for anything backless, and adore the silver shimmery straps on this dress, it makes it even more like a ridiculous tutu that you would wear doing primary-school ballet classes.

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Craig on the other hand opted for the Chelsea class, with a white shirt and black braces and tie. He looked pretty sharp and I was proud to be on his arm for the night! Our final destination for the night was Eighty-Six where after a few false starts and Google map disasters, we headed down to Fulham Road. The 10 minute walk took us past what I would consider the real Chelsea, beautiful townhouses and quaint streets dotted with antique lamp-posts. We took a few photographs outside our ideal homes and it was the only time we felt like lowly out-sider tourists! As we approached Eighty-Six there was a heavy door staff and I got the sudden fear that we’d be turned away for not being classy enough (!) but we were let through the velvet rope instantly and hit the bar for yet more cocktails. Eighty Six has a simple decor, bare lightbulbs and tons of plush leather sofas, and yet more toasty log fires. There were a labyrinth of stairs leading to other parts of the building but we were told that was to the restaurant (which I imagine is not cheap).  Standing at the bar I suddenly heard a whimper from Craig and followed his eyeline to the bar staff as we noticed he was wearing EXACTLY the same outfit as their bar uniform! I guess white tie + black braces really is classic. So he quickly whipped his braces down and pocketed them, and all was right with the world again. There always was going to be more chance that we’d see someone in his outfit than mine. At Eighty-Six we couldn’t have been made to feel more welcome. The chatty (fashionable) bar staff, the door staff and the other (mostly handsome men) that seemed to be dotted around. There was also a brilliant DJ who mostly played mwam-mwam housey stuff but did drop in Children by Robert Miles for a last hurrah, which I have alot of respect for!

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& With that, we tottered back up to North London, giggling frozen air into the cold night and exclaiming at our surprising Chelsea experience. As you can tell, I would highly recommend anyone to take a night out in Chelsea. I usually end up drinking in Soho and whilst it has a place in my heart, the crammed bars and drink queues and noise and chaos can get a bit much. I felt Chelsea was the perfect tonic, as it was still buzzy, busy and alive but there was always space to take a seat and settle down for a proper chat. Also the joy of Kings Road is that there is an endless choice of places to pop in for a drink that you don’t have to travel far from bar to bar and can be spontaneous about where to go. (Our map and printed itinerary was definitely not necessary!) I feel a bit mortified at the stereotypes I had bought in to, and have to remember that Made in Chelsea is a television show and not actual real life… even if it pretends to be. I’m very glad this post can be so positive and un-scathing! Although there wasn’t a Cheska or Binky or Spencer in sight… so I wonder where they really do go on a Friday night?

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(DRUNK!)

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Most of my friends back up north don’t really understand how I cope living in London as they perceive it to be so cripplingly expensive. I am inclined to grumblingly agree, although most of the things that take a wedge out of my wage are standard stuff like rent, travel, bills & brogues. (Ok the last one slightly more me-specific) I think the danger when you live in a capital city is that the ££ can really stack up is when you eat/drink out. This shouldn’t mean you have to spend your evenings home along nibbling cream crackers though…I really believe you can find numerous places to eat out for a reasonable non-crazy-inflated-London price if you hunt hard enough.

I find the Kentish Towner one of the best sources of new (cheap and cheerful) places to sample in North London. In fact I visit this blog so much that I recently switched to Google Chrome and it’s the only website that comes up on my frequently visited tab. Stalker! It was there that I first read about my new #1 favourite Indian restaurant Hazraj. As you may have gathered from even casting a glance at my blog I’m a totally hopeless romantic, so it actually wasn’t the glowing review or the reasonable prices that made me determined to take a visit to Hazraj. It was when I read that the owner Raj had named the restaurant by adding his wife’s name (Haz) to his name (and first too, good man!) therefore creating Hazraj. Doesn’t that just make your heart swell?

The day my boyfriend and I headed to Hazraj had been pretty work crazed for both of us and I remember we ummed and ahhed about where to eat, what to do, cuisine type etc as we were both too screen-fatigued and zombie-faced to make anymore decisions! He suggested Hazraj and I am so glad he did, as every scrap of bad day and work stress was soon a distant memory, replaced with cheery grins, messy mouths and wide eyes!

Hazraj specialise in Mumbai Street Food which is also known as Indian Tapas and Tiffin Cuisine. As I mentioned when I wrote about Tayyabs, I grew up in Bradford so a huge proportion of meals I have ever eaten are curry based in some way. However Hazraj got me seriously whipped into a frothy food frenzy as I scouted the menu, as so many items on there I had never ever heard of, let alone tried! And for less daring types there are still delicious versions of all the old favourites (bhaji, samosas, paratha, tikka). Hazraj pride themselves on creating healthy Indian cuisine and use very little oil & salt, which is really clear when your food arrives without a bubble of grease in sight. Relating to this I assume, I noticed quite a heavy focus on veggie options too – in actual fact there were more (V)s on the menu than non vegetarian choices!

Before we’d even started considering our food options, I was in dire need of a drink. The drink menu was extensive, with wines especially selected to compliment the various courses. I squealed in delight (attracting a few stares) as I spotted tequila beer on the menu. It’s a recent discovery of mine (a bit slow considering tequila is my favourite spirit) but I think I might be in the minority group of fans since it’s barely and rarely stocked anywhere! As we perused the food menu and I happily supped on my Desperados, a friendly waitor (who I later learnt was the legendary Raj!) came over and politely asked how my beer was as I was “the first person to ever order one” (!) I thought it was really heartening in such a new business to see a) the owner greeting and serving guests but b) enquiring after their feedback. It also gave me opportunity to beg Raj to keep stocking it, even if I remain the only person to ever order it for the rest of time! He said he has really worked hard on the drinks menu to offer a diverse selection of beers, recently adding Crabbies ginger beer too, which I imagine would work well with the more fiery dishes.

For starters we ordered the Mumbai Street Chaats, having no real idea what they were or what we were doing, we thought it wise to opt for the platter to try a bit of everything and at £9.95 you get more than your moneys worth! When they arrived like this, it evoked another squeal of delight from me (if the food wasn’t SO worthy of it, my boyfriend might have been tiring of the squealing by this point…)

The platter came with 4 types of chaat, with ample amounts for two to get a good few gobfulls of each one! The flags detailed how best to eat and what was included in each chaat. This was my absolutely favourite thing about Hazraj, as when you eat an entirely new cuisine its easy to to feel intimidated by it.. This was such an easy (and adorable) way to help us understand what to do in a non patronising and educational way. It’s a delightful notion and just one of the many ways that makes you feel like more than just another customer to Haz & Raj.

I can’t accurately describe the taste sensation that followed with each chaat as anything but MMMMM! You really have to just go and sample for yourself. It’s messy, it’s crazily healthy (mostly vegetable based and spiced with unusual ingredients to perfection) and its devastating when its over!

For main courses there is an easy meal deal offer. Main, rice & naan = £8.95. Main, rice, naan & veg = £11.95. For the incredibly high quality of the food, this seems insanely cheap. Every item was delicious, in perfect portion size and presented like the starters; with such pride and attention to detail.

As with the starter, the food was faultless other than the fact at some point it had to end. Hazraj was such a pleasent experience above and beyond the food though. Every staff member we came into contact with was so caring and welcoming, the ambience was a buzzy but not busy (although we were there on a Monday night, I believe Fridays & Saturdays can attract a bustling queue – hardly surprisingly!) and the decor created a fairy lit enchanting escape from the noise and turmoil of the busy Fortress Road outside.

We were having such a brilliant evening that we ordered chai lattes to extend our trip even longer (not a second tequila beer for me you’ll note, it was a school night after all…) and even these were the best I have ever had. You are probably starting to think I’ve been paid (or subliminally messaged though the mellow Indian music playing throughout our meal) to write this as it’s such a glowing review, but the Kentish Towner agreed with me and gave it a rare 9/10! So DO believe the hype! And if not, believe the happy look on Nick’s face…

I grabbed Raj for another chat at the end and he was so proud and passionate, it’s clear to see why Hazraj has been such a roaring success without spending a penny on marketing! A brave choice (instead they chose to invest the money into the venue, food and service) which has completely paid off. He is hoping to extend the restaurant to cater for more diners in the future and also planning to offer take away hampers in the summer for Hampstead heath dwellers. With smart ideas like that, you can see that I won’t be the last person to rave about Hazraj.

There isn’t much more to say except hurry up & go, then tell me how amazing it is yourself!

I’m already day dreaming about my next visit, as it’s an entirely guilt free experience both on the waist-line and the bank balance. I basically want to eat here every week until I try everything, then start over again… so maybe I’ll see you there.

Address: 1A-1B Fortress Road, Kentish Town, NW5 1AA

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About 3 months ago I got involved in a blind tea tasting challenge for the lovely folks over at Splash of Milk. Being a bolshy Bradfordian I will bore anyone to tears about the wonder of Yorkshire Tea and literally question friendships if I spy PG Tips (shudder) or Tetleys lurking in the cupboard. YT is the king of all brews, you can taste the cobbled streets and moors and eee by gums in every sip! Even the box is a beautiful thing.  I  YT. (I am probably the only loser who loves it so much we are on abbreviation-terms)

So, being a blind tea taster was a bit like being a really quaint spy. I had to sumbit my address to a person I’d never met before, await instructions, then receive a mystery brown paper package filled with anonymous looking lettered envelopes. There were 8 teas to sample in total and everything had to be taken very seriously indeed (eg, not dunking in chocolate digestives until you’d written a paragraph about each ones taste, smell and colour) because lots of other people have taken part and then the results will be compared and contrasted to find out which type is the ULTIMATE tea. Apart from a few burnt taste buds and a lot of tea stain rings popping up all over my flat, the test was lots of fun. I also learnt a plethora of fancy official tea tasting words like Muscatel, Rasping, Weedy and Pungent. Forget wine tasting, I think I might force tea tasting sessions upon all my friends now. A brew also goes alot better with jaffa cakes, than a glass of merlot.

You can have a read of my full tea tasting adventure here…

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